Custom Cakes For Every Occasions

Marble Surface

Creativity * Passion * Playfulness

My cakes are a playful adventure into modern techniques focused on responsibly & ethically sourced products, blended with a global palate I've developed through years of travel, and experience.

I enjoy supporting & utilizing as many local producers & artisans as seasonally possible.

I focus on creating beautiful & health conscious bakes using non-synthetic colors & additives to create each bake (TruColor).

For decorative work I do use Colour Mill for highly pigmented needs, sugar paste, wafer paper & chocolate decor.

Prices reflect the time and attention to detail necessary to make sure you receive the best possible creation for your event.


Couture Cakes Are Created with Skill, Take Time & Are Not Cheap


To book my services & secure your day requires a non-refundable $250

This deposit covers a one hour consultation & design session where we lay out and design your cake together, taste a variety of different delightful treats, and create a game plan of what you'll be receiving on your celebratory day.

($150/consultation & design, $100/credit towards your final cake)

Example Basic Pricing 2021: (this is subject to change based on availability/seasonality of product)

  • $7/slice 

  • $3.5/dummy “Slice” (perfect if you want a show stopping cake but don’t necessarily have the numbers in your party to justify a three tier cake)

  • $5/sheet cake slice (perfect way to save some money : please note, all sheet cakes come with three layers of cake, two layers of filling)


Add Ons:

  • Gold Leaf                                                                                     $50/tier

  • Chocolate, Sugar Paste OR Wafer/Rice Paper Decor                $30/tier

  • Macarons/mini Edibles                                                                $30+ 

  • Day of Floral Arrangement                                                         $50

  • Display items                                                                               $40+ (cake stands/display set ups)

  • Service ware                                                                                $20+ (Vintage, Antique knife sets)

  • Arrangement & Styling                                                               $50 

  • Transportation & set up                                                              $2/mile 

  • Portioning & Service                                                                  $30/hr on site attendance


Design Process:

The fun part! Let’s get together and create your perfect flavor palate, then work to design a cake of your dreams. I’ll be taking notes, and sketching in real time so you have a clear idea of what you’ll see on the day of.


Tasting & Decisions:

Many of my creations are customized to your specific requests, but this list helps us pick a jumping off point for our tasting together. Take a second to choose four flavors that you’d like to taste, then we’ll customize & narrow it down from there.

Cake Options:

    • Cherrywood Smoked Vanilla

    • Midnight Chocolate (three different chocolates & espresso)

    • Marble (Vanilla & ____your choice___)

    • Golden Carrot (my special blend of spices)

    • Ruby Red Velvet (Ruby chocolate lends a sweet tartness to this blush chocolate cake: this cake unless specified does contain red dye)

    • London Fog (earl grey & lavender)

    • Pistachio (toasted sicilian pistachios & tonka beans)

    • Almond 

    • Caramelized Banana (a blend of caramelized sugar, cardamom & banana)

Buttercream/Ganache Options:

    • Madagascar Vanilla (rose water & bay leaf)

    • Salted Caramel (scotch & bay leaf)

    • Bittersweet Chocolate (espresso & cinnamon)

    • Cream Cheese (orange blossom, cherry brandy)

    • Almond (rose water & vanilla)

    • Coconut (rum & cardamom)

    • Seasonal Fruit 

Fillers: $30/tier

    • Chocolate tuile: peppermint, lavender, orange, dark, milk, white

    • Feuilletine: chocolate coated crispy wafer cookies

    • Compote & Jams: Customized & seasonal

    • Pastry & diplomat cream: customize-able


*Flavors  & Ingredients are based on seasonality & availability. 



Thank you so much for reading through my cake info. I look forward to working together.  Please don’t hesitate to reach out with any further inquiries, and let me know how I can better help you. Looking forward to creating together.



                           Live Declioiusly!